Originally posted by neanderpaul
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Late start but, Garden 2011!
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The Don - Midwest Festiva Inc., Missouri Chapter
Link to my festiva pictures below
https://fordfestiva.com/forums/album.php?albumid=10
Celebrating 25 years of festiva(s) ownership.
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man you guys suck... your garden spot is bigger than my whole property !!! I really need to move outta the city. Awesome pics and stories, dont forget that fall is garlic planting season, i dropped down 32 cloves recently, cant wait for next season.
anyone ever think of going nuts with the garden and hitting up the farmers markets and making a few bucks?"Its not fast, but its fast for a festiva."
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Originally posted by turbokid View Postdont forget that fall is garlic planting season, i dropped down 32 cloves recently, cant wait for next season.
Oh yeah, thats right. I was wanting to do that. Thanks for the reminder ! Next year Id like to grow some non perishables like dried beans and some grains. Things with a long shelf life.sigpic
The Don - Midwest Festiva Inc., Missouri Chapter
Link to my festiva pictures below
https://fordfestiva.com/forums/album.php?albumid=10
Celebrating 25 years of festiva(s) ownership.
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.... Here are some carrots we took up today/tonight. After the first frost we pull up almost everything, that the DEER didn't devastate, for the year. May have some more tomorrow, got too late to finish the job.
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:sunny:A hunch is creativity trying to tell you something.
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Nice haul on the carrots ! How do you store them? I vacuum packed some and froze them. They are are great for making soups and stews, didnt seem to lose any flavor at all.sigpic
The Don - Midwest Festiva Inc., Missouri Chapter
Link to my festiva pictures below
https://fordfestiva.com/forums/album.php?albumid=10
Celebrating 25 years of festiva(s) ownership.
Comment
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What produce we do not grow, the wife buys at the local Farmers Market or from the Amish, we use the seal a meal alot. We make Veg soup, chili, Tenderloins, no bone pork chops, etc, when we want some soup, chili or what ever your fancy is, we grab a bag or two, toss it in a pan of hot water on the stove and in no time your eating high on the Hog.An idea can turn to dust or magic, depending on the talent that rubs against it.
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.... Here are the last, I think, of what was in the ground for this year. From here on out, depending on the weather, I will start prepping the ground for next year. There is a little uncertainty about this coming year because of the large Deer population. We just cannot afford to put up 8 foot fences.
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Originally posted by boydg1 View Post.... Here are some carrots we took up today/tonight. After the first frost we pull up almost everything, that the DEER didn't devastate, for the year. May have some more tomorrow, got too late to finish the job.
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:sunny:A hunch is creativity trying to tell you something.
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